Fried Pork Dumplings - Pork Recipe

Fried pork dumplings are a popular Chinese dish served as an appetizer or snack. These dumplings are pan-fried until crispy on the bottom and tender on top after being filled with a flavorful mixture of ground pork, napa cabbage, and seasonings. Made with Soy Sauce, Ground Pork, Cornstarch, Black Pepper, Salt, Vegetable Oil, Dumpling Wrappers, Sugar, Cloves Garlic, Sesame Oil, Ginger. #vegetable oil, #sugar, #cornstarch, #soy sauce, #black pepper, #cloves garlic